Regional edition

Open positions in the Rhön

Only jobs from employers in the Rhön – so you find the right local role faster.

Profession : Kitchen assistant
  • Küchenhilfe (m/w/d) - Brauhaus am See

    Found on 09.08.2026

    The translation of this job listing is still in progress. For now the German text is shown; the translation will follow within the next few hours.

    Das Brauhaus am See in Thulba sucht eine Küchenhilfe für die fränkische Küche mit Bio-Rindfleisch, saisonalen Spezialitäten und hausgemachten Klassikern. Die Tätigkeit unterstützt den Küchenbetrieb im Restaurant und ergänzend im Bistro- und Imbissbereich am Standort Untere Au in Thulba. Erfahrung ist von Vorteil, aber kein Muss; Voll- oder Teilzeit sowie Minijob sind möglich. Das Team arbeitet in schöner Atmosphäre direkt am See und freut sich auf talentierte Menschen mit Leidenschaft für die Gastronomie. Bewerbungen erfolgen als Initiativbewerbung über die Stellenangebotsseite oder das Online-Formular des Hauses.

    Website
  • Assistant Staff Haus Martha / Kitchen Helper (m/f/d) - antonius : gemeinsam Mensch

    Found on 08.08.2026

    antonius : gemeinsam Mensch is looking for reinforcement at the Fulda location as Assistant Staff Haus Martha / Kitchen Helper (m/f/d). The vacancy lists the employment as part-time and is published on the antonius job portal. The focus of the role is working as Assistant Staff Haus Martha / Kitchen Helper (m/f/d) in the respective specialist area at antonius. antonius operates as an inclusive network with a campus and further locations in the Fulda region. Interested applicants apply via the contact details given in the specific vacancy on antonius.

    Website
  • Kitchen Assistant / Cleaner (m/f/d) - Berggasthof Rother Kuppe

    Found on 07.08.2026

    Berggasthof Rother Kuppe is looking for additional staff in the kitchen or cleaning for its operations on the Rother Kuppe in the Rhön. Duties include preparing fresh ingredients, preparing dishes according to the establishment’s recipes, daily mise en place, and compliance with regulations such as the HACCP concept. Team spirit, enjoyment of working with food and reliability are desired; prior hospitality experience is not strictly required. What is offered is a family-like team, a good working atmosphere, pay in line with performance and tasks, vouchers in kind, and thorough training. The position is advertised as full-time, part-time or a mini-job and relates to the ongoing restaurant operations of the mountain inn.

    Website